| Name of product | Docidicus gigas Blanched Frozen Squid Slice |
| Processing | IQF |
| Latin name | Docidicus gigas |
| Storage | Under -18 Degrees |
| Ingredients | squid, water, sauce, salt, etc |
| Method of catch | Light Catch or Trawl |
| Lead time | 15-20 days |
| Exported market | Malaysia, Singapore, Hongkong |
| Certificate | HACCP, HALAL |
| MOQ | 3 tons |